The researchers hypothesize that participants who abstained from animal products dropped significantly more pounds since plant-based foods include loads of filling fiber and slow-to-digest complex carbs. Though more research is needed to confirm these results, the study authors write, "Vegetarian diets appeared to have significant benefits on weight reduction compared to non-vegetarian diets."
Eating at home puts you more in control of what you eat and how much you eat. One study published in the International Journal of Behavioral Nutrition and Physical Activity found that people who ate at least five home-cooked meals per day were 28 percent less likely categorized as overweight. And they were 24 percent less likely to have excess body fat than participants who ate less than three home-cooked meals per week. Here are the weight loss rules pros cheat on.
Make sure that the diet has been studied extensively for safety — and discuss any changes with your physician or registered dietitian before beginning a new diet. (If you don’t have a dietitian, find one in your area at the Academy of Nutrition and Dietetics website.) And do a self-check to ensure the diet fits with your own values and preferences.
Many diet plans cut out entire food groups, which can create nutrient deficiencies as well as health problems. For instance, if the diet is very low in carbohydrates and you have type 1 diabetes or type 2 diabetes, it’s probably not a good fit. And if it’s too restrictive and you’re pregnant or breastfeeding, it’s not a good idea, either. Keep in mind that pregnancy is not a time for weight loss. Speak with your doctor before making any changes to your diet if you are pregnant or breast-feeding.
We don’t always eat simply to satisfy hunger. All too often, we turn to food when we’re stressed or anxious, which can wreck any diet and pack on the pounds. Do you eat when you’re worried, bored, or lonely? Do you snack in front of the TV at the end of a stressful day? Recognizing your emotional eating triggers can make all the difference in your weight-loss efforts. If you eat when you’re:
The degree to which exercise aids weight loss is open to debate, but the benefits go way beyond burning calories. Exercise can increase your metabolism and improve your outlook—and it’s something you can benefit from right now. Go for a walk, stretch, move around and you’ll have more energy and motivation to tackle the other steps in your weight-loss program.

Use leftover spaghetti for lo mein the next night. Toss 1 cup of the spaghetti with 12 peanuts and 1 cup of chopped celery, onions and bok choy that's been sauteed in 1 teaspoon of vegetable oil for 425 calories. Make fish tacos with 3 ounces of grilled halibut stuffed into two 6-inch corn tortillas with lettuce and chopped tomatoes and served with 1/2 cup of a mix of brown rice, black beans and corn for 405 calories.
This plan was developed by nutritionist Dawn Jackson Blatner, RD, to allow vegetarians to have a burger every once in awhile. There is no specific weight-loss claim, but the guidelines recommend around 1,500 calories per day, so there’s a good chance you’ll lose weight. Recipes are available online and in Blatner’s book. Vegetarian diets have been linked with reduced risk for diseases such as diabetes and heart troubles, but you have to make smart food choices to avoid nutrient deficiencies. Learn about the healthy diet plan nutritionists recommend for weight loss.
This meal replacement plan has mixed scientific evidence to support it. SlimFast promises a reasonable one- to two-pound loss per week, but you’ll need to buy its shakes, bars, and other products. The 1,200-calorie plan allows for one 500 calorie meal of regular food daily, with the rest of the calories made up of SlimFast products, fruits, and vegetables. The hard part will be sticking with the program; also, the SlimFast foods contain a lot of processed ingredients and artificial sweeteners. This isn’t for people younger than 18, or pregnant or breastfeeding women without medical supervision. Make the most of your one meal with 11 simple swaps that lead to dramatic weight loss.
Very low levels of thyroid hormone usually indicate an autoimmune reaction to the thyroid gland itself. This means you’ll have to take thyroid hormone supplements orally, usually the stable form T4 (Levaxin), which your doctor can prescribe for you. Your body will transform this into the active T3 hormone when necessary. The supplement dose should be adjusted so that you reach normal hormone levels (TSH, T3, T4) and sufficiently alleviate symptoms – though a few people feel best when keeping TSH slightly below normal.
Becky–this is a great quick start plan. I want to lose 5 pounds I put on after a recent weight loss. It’s very balanced with lots of plant protein as well as animal protein. My only comment is that it’s a lot of fiber very quickly, and I know that this would cause me intestinal pain, especially from raw veggies. It’s so advantageous to have these available by prepping, so I will eat smaller portions (1cup carrots is too much for me at 120 lbs), chew them well and eat slowly and save the rest in case I am still hungry before the next meal! For people who are used to eating more food, I’m wondering if they are able to handle the fiber better than someone like me who has already learned to cut way back on portion sizes!
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